释义 |
starch KK:[stɑrtʃ] DJ:[stɑ:tʃ] n. 1. 淀粉[U] Corn and potatoes contain much starch. 玉米和马铃薯含有大量淀粉。 2. 淀粉类食物[P] 3. (浆衣服等用的)淀粉浆[U] 4. 刻板, 拘谨[U] 5. 【美】【口】元气; 活力; 勇气[U] Their success apparently took the starch out of the opposition. 他们的成功明显地使其对手泄了气。 vt. 1. (用淀粉浆)给(衣服等)上浆 He wore a starched cap. 他戴一顶浆得笔挺的帽子。
名复: starches
动变: starched; starched; starching |